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Menu
Cuisines - Mediterranean, Greek
Meals - Lunch, Dinner, Drinks
Spicy Pepper
€2.50
Roasted hot pepper with light seasoning.
VeganNo animal products of any kindVegetarianNo meat or fishPescatarianContains fish but no meatGluten-FreeNo gluten ingredientsLactose-FreeNo lactose or dairy sugarsDairy-FreeNo dairy ingredientsSugar-FreeNo added sugarLow-CarbSuitable for low-carb dietsKeto-FriendlyHigh-fat, low-carb friendlyHalalPrepared according to Halal rulesKosherPrepared according to Kosher rules
Cheese Millefeuille
€7.50
Layered biscuit with goat-cheese mousse, onions and pepper relish.
Gluten-FreeNo gluten ingredients
Potato Tart
€7.50
Baked tart filled with mushrooms and white cream.
Rustic Potato
€5.20
Herb-scented roasted potato with aioli sauce.
Cheese Kadaifi
€7.50
Crispy kadaifi with tomato marmalade and Aegina pistachio.
Gluten-FreeNo gluten ingredients
Wrapped Feta
€6.50
Crispy pastry feta with honey, sesame and pistachio.
Gluten-FreeNo gluten ingredients
Octopus Balls
€6.50
Fried octopus bites with bottarga sauce and pepper drops.
VeganNo animal products of any kindGluten-FreeNo gluten ingredientsKeto-FriendlyHigh-fat, low-carb friendly
Grilled Mushrooms
€5.50
Grilled pleurotus mushrooms with light seasoning.
Zucchini Chips
€5.20
Crispy zucchini slices with cool yogurt sauce.
Chickpea Salad
€8.50
Chickpeas with artichokes, eggplant purée and citrus dressing.
Mixed Green Salad
€9
Green salad with seasonal fruit, prosciutto and crispy corn.
Beet Carpaccio
€10
Beet carpaccio with burrata, green apple and toasted pine nuts.
Sautéed Vegetables
€9
Warm sautéed vegetables with tahini dressing and toasted hazelnuts.
Quinoa Salad
€8.50
Quinoa with valerian leaves, cranberries, pickled onion, mango and strawberry dressing.
Tzatziki
€5.50
Creamy yogurt dip with cucumber, garlic and herbs.
Fava Spread
€5.50
Smooth yellow split pea purée with olive oil and onion.
Tarama Dip
€5.50
Creamy fish roe spread with lemon and olive oil.
Marinated Sardine
€4.20
Fresh sardine or anchovy marinated with herbs and vinegar.
Smoked Mackerel
€5.20
Rich smoked mackerel served with lemon.
Stuffed Gnocchi
€8
Soft gnocchi filled with creamy cheese and herbs.
Pumpkin Risotto
€10
Creamy risotto with sweet yellow pumpkin.
Mushroom Risotto
€10
Mushroom risotto with guanciale and parmesan.
Carbonara Ravioli
€10
Ravioli filled with carbonara cream and smoked sauce.
Seafood Orzotto
€12.50
Creamy barley-style orzotto with mixed seafood.
Shrimp Pappardelle
€12.50
Wide pasta with shrimp and cherry tomatoes.
Farcri Fillet Grill
€16
Grilled farcri fillet served with creamy orzotto.
Sea Bass Carpaccio
€14
Thin-sliced sea bass with sea salt, citrus zest and lemon gel.
Shrimp Tartare
€17
Fresh shrimp tartare with passion fruit, basil and lime.
Red Mullet
€13.50
Lightly grilled red mullet with lemon and herbs.
Sea Bass Fillet Grill
€13.50
Grilled sea bass fillet with sautéed vegetables.
Sardine Fillet Grill
€8
Grilled sardine fillet served with tabbouleh and lemon-oil dressing.
Fish Ceviche
€16
Daily fish ceviche with coriander, onion, citrus and ginger.
Meunière Sole
€17
Classic meunière sole with butter, lemon and parsley.
Codfish Burger
€10
Crispy cod burger with fresh vegetables and sauce.
Panko Fried Shrimps
€16
Crispy panko-coated shrimps served with sweet chili sauce.
Honey-glazed Octopus
€13
Tender honey-glazed octopus with chickpeas and pickled tomato.
Grilled Shrimps
€13.50
Grilled shrimps served with tabbouleh and lemon-oil dressing.
Greek Grilled Calamari
€15
Grilled Greek calamari with tabbouleh and lemon sauce.
Fried Calamari
€10
Crispy fried calamari served with aioli sauce.
Chicken Kontosouvli
€9.50
Grilled chicken pieces with potatoes, aioli sauce and Florina pepper.
Mexican Roast Chicken
€12.50
Roasted chicken with avocado marinated in soy, mayo and fried onion.
Beef Liver Glace
€9.50
Glazed beef liver with mashed potatoes, pickled apple and fried onion.
Pork Pancetta Bites
€9.50
Grilled pork pancetta with corn pita, potatoes and mild mustard.
Beef Ragu Croquette
€16
Slow-cooked beef ragu croquette with cream, pecorino and artichoke.
Caramelized Pork Belly
€15
Caramelized pork belly with teriyaki sauce and pumpkin purée.
Grilled Meatballs
€9.50
Juicy grilled meatballs with aromatic seasoning.
Pork Arachni
€15
Tender pork cut served with wild mushroom risotto.
Rib Eye Steak
€17
Aged 25-day rib eye with potato rocks and chimichurri sauce.
Beef Fillet
€22
Beef fillet with wine sauce and eggplant steak.
Rib Eye Black Angus
€49
USA Black Angus rib eye served with sautéed mushrooms.
Picanha Black Angus
€30
40-day aged picanha steak with chimichurri and aromatic salts.
Aspri Petra
€23
Sauvignon Blanc white wine, crisp and aromatic.
Seiradi Paros
€23
White wine from Paros, aromatic and smooth.
Genesis Kechri
€17
Sauvignon Blanc – Roditis, fresh and balanced white wine.
Meranyhta
€25
Cydonia-based white wine with fruity aromas.
Atma Thymiopoulos
€5.50
Blend of Xinomavro and Malagousia, crisp and refreshing.
